Food

The first 100 days of the new European Commission are behind us and we are seeing that the drive toward competitiveness, resilience, sustainability and growth is real. It will be...

Gov. Gavin Newsom sent an urgent appeal to the U.S. Department of Agriculture on Saturday, imploring the department to reverse the abrupt cancellation of a Biden-era program that feeds millions...

A Greek institution on May 4 will serve its last flame-kissed grilled lamb, its final pillowy potatoes, its saganaki swan song. After 77 years, the family-owned restaurant Papa Cristo’s is...

(CNN) — What does it take to reach age 70 and not have any chronic diseases? A team of researchers led by scientists from the Harvard T.H. Chan School of...

A nutritionist has revealed how switching to a home-cooked diet completely transformed her shelter dog’s appearance and health. Two-year-old Foxy was once underweight with thinning fur, had endured six rounds...

A retired Florida law enforcement officer who once defused bombs is now baking treats and grinding coffee for customers. Chris Smith, 56, and his wife opened Ground Ops Roastery +...

The midtown Manhattan building where Jackie Kennedy, Elizabeth Taylor, and Truman Capote once dined, then the legendary French restaurant La Grenouille, is now a nondescript renovation site with wood, metal,...

For decades, a raucous restaurant-cum-music venue along Fairfax Avenue has been a top destination for Angelenos seeking a taste of Chinese American cuisine. This spring, that restaurant is set to...

At long last, spring has arrived here in New England, with verdant leaves erupting through soil and piles of brown leaves. That means the return of neighbors who pass by my...

Subway is getting into nachos – but not just any kind. The sandwich chain says it’s now offering a footlong trough of $5 Doritos nachos, in hopes of boosting sales...