Food

The summer of 2024 has been in Eastern Europe. In , one of the world’s key corn exporters, temperatures soared above 38 degrees Celsius (100 degrees Fahrenheit) in July, which...

McDonald’s has reported its first drop in global sales in over three years as inflation-weary consumers seek out cheaper options and cut back on eating out. McDonald’s worldwide sales fell...

I love pairing a delicious summer dinner with a great side salad. My standards are simple: I want something that feels a step above bottled dressing and bagged lettuce but...

On a warm summer evening in East London, the trio behind food and travel collective Taste Cadets—Marcus Adams, Kieran Cavanagh, and Allan “Seapa” Mustafa—sat down at Birkenstock Studios for its...

As a fast-food reporter, I’ve tried and tested many fast-food burgers over the years. While I’ve tested the biggest burgers at fast-food chains and practically every fast-food double cheeseburger that...

By the 1980s, McDonald’s was already a well-established fast-food chain with an iconic menu and signature branding. Ray Kroc opened the first McDonald’s franchise location in Des Plaines, Illinois, on...

I first delved into wine while studying in Australia. I ventured to wineries in the Adelaide Hills and the Barossa Valley, and the wines I sampled were a far cry...

Burger King has grown from a small-time burger joint to a major American corporation. When Burger King first opened in 1954, it served 18-cent flame-broiled burgers, milkshakes, and fries. The...

Strange things are happening over on Douyin, the Chinese version of TikTok. A video of a middle-aged British man assembling the ham and tomato sandwich he will have for his...

PARIS  —  The Paris Olympic Games were supposed to be a crowning, triumphant moment for French President Emmanuel Macron, a celebration of France’s grandeur that kicks off with an opening...