Over a two-day period, 239 “wasteful” contracts with a “ceiling value” of $1.7 billion have been terminated, the Department of Government Efficiency (DOGE) said Thursday, including a grant intended to...
You can smell the char of the Wagyu burgers from down the block, which is coincidentally how far the line often stretches. But at Melrose Avenue’s newest diner, the food...
In the world of reality show competitions, itâs hard to imagine bigger shoes to fill than Padma Lakshmiâs. After taking over from Top Chef Season 1 host Katie Lee, the...
Before the Michelin Guide publishes its annual compendium of the best California restaurants, the global dining authority inducts some of the region’s new and notable spots, inviting intrigue, celebration and...
At the start of this year, I did some positive reframing of my self-flagellating resolutions and resolved to be nice to myself instead, by always having something healthy and comforting...
Utah is set to place a ban on fluoride in public drinking water. The bill, HB81, awaits Governor Spencer Cox’s signature, setting a precedent as the first state to put...
Americans hoping for good news on inflation with Wednesday’s release of Consumer Price Index data for February may have to wait a little longer for relief. Prices across the U.S....
Health and Human Services Secretary Robert F. Kennedy Jr. told food industry leaders in a closed-door meeting on Monday that he wants them to remove artificial color additives from their...
The U.S. Department of Agriculture (USDA) has eliminated over $1 billion in funding that help bring local food to schools and food banks. The move, part of broader federal spending...
McDonald’s has a need for speed. Well, at least it wants to. The fast food giant is reorganizing its operations to speed up product launches, focusing on “winning” in three...
