With distraught relatives still awaiting identification of the dead, Swiss investigators have begun examining the safety protocols and building conditions inside the bar near the Crans-Montana resort where about 40 people were killed and 119 injured in an intense, fast-moving fire early New Year’s Day, which authorities say apparently started when sparklers placed on top of champagne bottles were held up close to the venue’s ceiling.
Beatrice Pilloud, attorney general of the Swiss canton of Valais, told a news conference Friday that the investigation, which could lead to criminal charges, will focus on the building materials used, operating permits, the number of people inside the bar and fire safety protocols in place such as evacuation routes and access points for first responders.
Buildings materials to be examined include acoustic foam, which was used for soundproofing, Pilloud said. The probe will also examine whether the bar, called the Constellation, had permission to use sparklers inside, she said.
Criminal charges such as arson by negligence, manslaughter by negligence and bodily harm caused by negligence, will be brought if appropriate, Pilloud added, and if the people believed responsible are alive.
Officials said that the immediate priority of law enforcement is supporting families gathered in Crans-Montana and the continuing effort to identify victims, officials said.
Valais police commander Frédéric Gisler said 113 of the 119 injured had been formally identified, including 71 from Switzerland, 14 from France, 11 Italians and four Serbs. The identification of the 40 dead is ongoing, he added.
Pilloud said the bar’s two managers, who are both French citizens, had been interviewed.
A Swiss newspaper, Tribune de Genéve, reported that it had spoken briefly by telephone with one of the bar’s two owners, Jacques Moretti, and that he said the Constellation had been inspected “three times in 10 years” and that “everything was done according to standards.” The newspaper cited local ordinances and a state legislator stating that inspections were required annually.
French media reported that Moretti was not at the bar when the fire occurred but that his wife and co-owner, Jessica Moretti, was there at the time and had suffered burns on her arm. The French newspaper Le Figaro reported that the couple bought the bar in 2015 and also own two other establishments in Crans-Montana.
The fire began about 1:30 a.m. Thursday and spread rapidly, causing at least one explosion, officials have said. The terrible death and destruction was the result of a flashover, which the National Fire Protection Association describes as “the sudden, simultaneous ignition of everything in a room,” in which temperatures can soar to as much as 1,000 degrees in a few seconds.
The bar was packed with young people — many Swiss but also of other nationalities — celebrating the new year in the picturesque mountain town. It was not yet clear how many people were inside when the fire broke out. The Constellation has a capacity of 300 people with a terrace that holds 40, according to the resort’s tourism agency
Video showed New Year’s revelers inside the bar holding up bottles filled with the lit sparklers near the ceiling.
Many of the injured are in critical condition and the death toll could rise. About 50 people have or will be transferred to facilities specializing in severe burns in other European countries, such as France and Italy, Mathias Reynard, head of the Valais canton government, said. Germany and Belgium are also receiving patients, and Luxembourg and Romania were among the nations to offer air transport, officials said.
Italian Foreign Minister Antonio Tajani visited Crans-Montana on Friday to meet with Italian families impacted by the fire.
Flags on government buildings in Switzerland, and at Swiss embassies around the world, are flying at half-staff as a gesture of mourning, officials said.
Victoria Bisset in London and Tobi Raji in Washington, D.C. contributed to this report.
The post Swiss fire investigation examines Champagne sparklers, safety standards appeared first on Washington Post.
